Cơm tấm (Photo: Vinpearl)

Rice is a staple food for more than half of the world’s population, and 90% of the world’s rice comes from Asia.

Many products from rice, including rice flour, rice syrup, rice bran oil, and rice milk. Dishes made from rice are various and delicious. It is a heavenly combination of any side dishes, meats or fish are all fine with rice.

There are thousands of types of rice, but depending on how producers process them, they fit into two groups: white or brown (whole grain).

White rice is the most common type, though brown rice offers more health benefits. Brown rice comes in a variety of shades, including reddish, purplish, or black.

Cơm tấm (Photo: Vinpearl)

Otherwise, Vietnam, in the South region for specific, there is a famous traditional dish called broken rice or Cơm tấm in Vietnamese. Cơm tấm is typically sold as street food.

Although it is a rustic dish made from extremely simple and easy-to-find ingredients, it has an attractive flavour and is full of nutrients. The way to make this dish requires attention but is not too difficult, although to get the best taste. Cơm tấm is served with numerous toppings such as fried eggs, shredded pork skin, grilled pork chops, or deep-fried fish patties. The usual garnishes include lime wedges, chopped spring onions, and mint, while accompaniments served on the side include sliced tomatoes and cucumbers, pickled vegetables, or dipping sauces.